Breeding aim at production of added-value varieties of highly commercial novel table-grapes

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Breeding aim at production of added-value varieties of highly commercial novel table-grapes

Breeding aim at production of added-value varieties of highly commercial novel table-grapes

Theme (water, food, energy): 

The main objective of the project is to produce, by improved breeding technologies, novel high-quality and added-value varieties of seedless, out-of season and long shelf-life table-grapes. The project has already yielded highly priced new grapes, sold world-wide all year round and providing additional source for labor demand and income in the agriculture sector in several countries.