Food

Rehabilitating oases in Tunisia

Rehabilitating oases in Tunisia

Tunisia’s Tamerza Oasis is the largest of more than 200 oases located across the country’s four...
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The Regional Initiative on Small-scale Family Farming and the SDGs

The Regional Initiative on Small-scale Family Farming and the SDGs

The publication presents the linkages between the regional Initiative on Small-Scale family Farming...
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From Apricots to Zucchini: the Agro Katina Report

What is the contribution of agriculture to the Maltese economy? What is the effect of the different...
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Jordan joins Mediterranean research effort to tackle water, food insecurity

Jordan has become the 19th country to sign up to an international research effort to tackle water...
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FAO launches new Climate-Smart Agriculture web platform

New digital resource is a guide to effectively transforming agriculture and food systems To help...
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Constructing the “farm of the future”

“The farm of the future integrates the best of technology and ancient wisdom.” (Omar Hajji) A...
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Egypt turns to urban agriculture to revive historically powerful sector

“It will be a comprehensive agriculture city that includes all necessary facilities and involves...
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Jordan’s youth use innovation to ensure national food security

“We are trying to create a real life ‘Farmville’ in Jordan to ensure food security for all,” said...
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Areas dedicated to organic farming in Sidi Bouzid governorate increase

The number of agricultural lands used in organic farming in the governorate of Sidi Bouzid has...
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Seawater-grown food

An agricultural endeavor in Aqaba is using saltwater to alleviate Jordan's strain on food, energy...
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Climate change impacts on Palestinian women

The Palestinian Territories, especially the Gaza Strip, are highly vulnerable to climate change due...
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How to be a rural woman and live to tell the tale!

It’s 5 o’clock and the alarm goes off. She has breakfast and, with the radio in the background, she...
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