olive

FAO Introduces Preventive Measures for Olive Quick Decline Syndrome in Egypt

FAO Introduces Preventive Measures for Olive Quick Decline Syndrome in Egypt

The Food and Agriculture Organization of the United Nations (FAO) inaugurated a training of...
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Olive business roots young farmers in drying rural Morocco

Standing amid rows of healthy fava bean plants, El Badaoui Abdelatif explains how his team of young...
2

FAO Launches Xf Prevention Program in North Africa and Middle East

A technical cooperation program has been launched by the United Nations Food and Agriculture...
2

Olive oil production and environmental impact

"Our message could be that ‘olive oil is both healthy and good for the environment." (International...
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Traditional Olive Oil Extraction

The Ibn Zuhr University is developing a new vegetable water treatment technology. The Laboratory of...
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