agriculture

How Morocco became Africa’s agricultural oasis

How Morocco became Africa’s agricultural oasis

With the rolling dunes of the Sahara desert overlapping its borders, Morocco may be an unlikely...
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All Lebanese must do their part to help revive the agricultural sector

All Lebanese must do their part to help revive the agricultural sector

The agri-food revolution Agriculture in Lebanon needs a revolution, and we should all be part of it...
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Food Security from Global to MENA

Under its seminar series, the Faculty of Agricultural and Food Sciences (FAFS), along with its Food...
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Greening the desert with permaculture

“I have never seen soil like this before” was the comment that Bill Mollison made during a visit to...
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Web-based tool offers innovative solutions in support of rural development

The Rural Solutions Portal is a user-friendly repository of knowledge and information about...
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Stopping the leak, boosting the SDGs

Tal Abbas El Gharbi — a village situated in Lebanon’s north-western corner — is thirsty. The...
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Pushing toward the integration of crop-livestock and conservation agriculture

Reliance on crop residues to feed livestock has hindered the adoption of conservation agriculture....
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Food Computers

What is a Food Computer? The Food Computer is a controlled-environment agriculture technology...
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Mind the Gap: bringing climate-smart solutions to the field in Tunisia

Technological innovation in the small farm sector of developing countries is one of the key...
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The use of economic instruments in water management in Egypt, Morocco and Tunisia

Mediterranean‐African countries (MACs) face a major water crisis. The annual renewable water...
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How to convert dead fruit trees into fuel without ruining the planet

In light of increasingly scarce energy resources and a general shift toward eco-friendly energies,...
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New measures expected to incentivise investment and grow Tunisia's agricultural sector

Agriculture in Tunisia mostly consists of olive oil, cereals, dates, fruits and vegetables. In...
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