Food
A model farmer adopts conservation agriculture in North Africa
Adnen Abdrabbou’s land in the El Krib region of northern Tunisia is semi-arid. The area sees some...
2
How Morocco became Africa’s agricultural oasis
With the rolling dunes of the Sahara desert overlapping its borders, Morocco may be an unlikely...
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Global goals, localized action. Celebrating 40 years in Egypt
Since 1978, FAO Representation in Egypt has been a key player in several agricultural and rural...
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The Soil Atlas of Africa
The Soil Atlas of Africa was a collaboration between the European Union, the African Union and the...
2
A greek innovation: gaiasense evolves
European Commission, Farm Europe and EU agricultural cooperatives’ representatives visited a...
2
Sources of innovation in family olive farms
The case of Bejaia province in Algeria.
This study - by Billal Maghni and Kamal Oukaci, University...
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Forum on Agriculture, Rural Development and Migration in the Mediterranean
A better understanding of the drivers and impacts for forward-looking policies and programmes....
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Conserving traditional crop diversity and wild medicinal plants in Morocco
Morocco is a key producer of fruits and vegetables for global markets thanks to the government’s...
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State of play on climate in the Mediterranean
2018 UfM Climate Week in Barcelona | 23-25 April 2018.
The Mediterranean region is one of the world...
2
Empowering rural women is key to ensuring food security
Story of Hanen Talbi, Sonia Mhamdi and Imen Chelbi.
When approaching the small house, Hanen can be...
2
Women in Aquaculture: Pavlina Pavlidou
The Fish Site interviews Pavlina Pavlidou, technical consultant for Selonda Aquaculture in Greece....
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Egyptian innovators design truck to tackle wheat losses
A truck designed locally to put an end to wheat losses during transport from fields to storage...
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